HADDONFIELD – A longtime bakery and bread company, that started as a corner bakery in Philadelphia in the 1950s, will open its doors here. Cacia’s Bakery, which calls itself an “Italian ...

De Feo owns Valente’s Italian Specialties ... Stollenwerk opening Little Hen, his second Haddonfield restaurant and BYOB, on the most prominent corner in town, and new arrivals like the ...

A chef-turned-software-developer with roots in South Philly and Abruzzo is bringing handmade prepared foods and Italian goods to Haddonfield ... to run his own Italian restaurant.