Local News Matters on MSN5mon
Defending champ’s 2,471-pound pumpkin takes top prize at Half Moon Bay weigh-offDefending champion Travis Gienger of Minnesota won top prize in the 51st annual Safeway World Champion Pumpkin Weigh-Off in ...
Cut the pumpkin in half, then into wedges. Peel and deseed each wedge and cut the pumpkin flesh into 2.5cm/1in cubes. Put the pumpkin in a large pan with the onion, ginger, garlic and chilli.
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