A Chinese vegetarian restaurant has opened in Costa Mesa and I didn’t know about it! My friend told me the other day and I was there the following afternoon for lunch. I’ve been to its sister ...

2. Add the prawns, pork and the beef, stir-fry for a minute and then add the soy sauces, oyster sauce, sugar, salt, pepper and stock. Bring to the boil, turn down the heat and simmer for 2 minutes.