Dairy Crest and Harper Adams University have announced plans for a new collaboration, which should result in a key innovation centre dedicated to dairy. The centre could be built at the Shropshire ...

Harper Adams vice chancellor David Llewelyn is equally upbeat. He says the university’s relationship with Dairy Crest developed when the team moved to the campus from Crudgington while the innovation ...

A new development centre in Shropshire has helped butter and spreads maker Dairy Crest deliver "industry-leading" levels of innovation, as the business hailed "robust" trading.

Butter and cheese maker Dairy Crest has signed a £4 million contract to build a food innovation centre at Harper Adams University in Shropshire.

Dairy Crest has unveiled plans to invest GBP4m (US$6.4m) in establishing a food innovation hub in partnership with Harper Adams University.