Once cooked, I cool them under cold water, peel, and cut into quarters or halves. 2. Prep the Base In a large salad bowl, I layer the chopped lettuce as the base. 3. Add the Good Stuff On top of ...

Get ready to spiralize into a summer daydream with this pesto-licious masterpiece. Zucchini, squash, and carrots never looked ...

Elevate your summer brunch with these simple and healthy egg recipes, perfect for warm weather gatherings. From avocado egg ...

These recipes elevate the popular, affordable canned tuna by adding fresh vegetables and pasta to create a nutritious dinner.

A single serving of this egg salad has about 190 calories. Love avocado? Instead of adding mayo, use a small amount of mashed avocado to get that creamy texture with a healthy dose of fats.