Humans have consumed red meat for thousands of years; however, recent findings identify it as a risk factor for both physical ...

It's often recommended as part of a balanced diet, but Italian researchers suggest too much of this meat could raise certain ...

Scientists at the University of Chicago have discovered that a compound in red meat ... health, and it’s very difficult to understand the underlying mechanisms because of the wide variety of ...

A new analysis found that red meat studies with industry links were more likely to report favorable results than those without them.

The study adds to a growing body of research showing that processed foods can lead to poorer health across the board. “Processed red meat has also been shown to raise the risk of cancer ...

Replacing animal-based food such as red and processed meat ... reasons for these trends in the data. Processed meat, defined by the World Health Organization as having undergone salting, curing ...

Dementia risk rose by 14% when people ate about 1 ounce of processed red meat a ... result in a healthy diet. As the study illustrates, the outcome may depend on the types of foods you eat instead.

making meat and poultry snacks attractive options. In fact, “high protein” topped the list of the diets/eating patterns being followed by Americans, according to the 2023 Food and Health ...

By Cara Buckley It’s not exactly the best moment to pitch ultraprocessed foods as healthy and delicious, but that’s exactly what two major producers of plant-based meat are trying to do.