Demand for Falling Bark Farm’s hickory syrup has grown to the point that the Millers are no longer harvesting their own bark from just around their land. “Some of our bark comes from the timber ...

Hickory trees are prolific nut producers in North America. ... (Carya laciniosa) is a shaggy gray-bark species. This hickory grows up to 75–100 feet tall and can be 50–75 feet wide.

Trees are more likely to be damaged by flooding during the growing season than during the dormant season, according to ...

This tree has the largest nuts of any hickory, which are also sweet and edible. It is widespread in the wild, but not a common tree. C. laciniosa is also not common in cultivation due to its slow ...

Nestled in the rolling hills of Western Pennsylvania, Clem’s Cafe BBQ in Blairsville is a pilgrimage-worthy stop for rib ...

Shagbark hickory has a unique application in the furniture industry known as “Old Hickory Furniture,” which originated around 1900 in Indiana. This rustic furniture is made from hickory rounds or ...

Sorghum syrup, raw cane sugar and spiced apple cider hickory syrup from producers in the Southeast can be used for holiday baking. Sorghum syrup, ...

It is the leafless naked silhouettes of our deciduous trees that are harder to identify in winter. The shape of the tree can provide clues, especially the umbrella-like spreading elm, or long-stemmed ...

The Campari copycat makes its way into a negroni riff with coffee-infused gin, smoky hickory bark syrup, and coconut water at Show of Hands, the long-awaited bar inside Capitol Hill “culinary ...