Discover why the Matsato Knife is gaining global recognition in 2025. Explore expert insights, key features, and authentic ...

Our team of experts has selected the best knife set out of hundreds of models. Don’t buy a knife set before reading these ...

Do nothing while an incredible 750 layers of high-carbon steel are carefully forged into a stunning Damascus steel knife. The process begins by heating and folding the steel multiple times, creating ...

Blade Material: High-carbon stainless steel | Handle Material: Pakkawood | Block Dimensions: 11 x 5 x 9 inches | Includes: Paring knife, santoku, gokujo boning knife, chef's knife, slicing knife ...

We tested five top-rated knife sharpeners to see how they compare with ease of use, sharpening ability and value. One stood ...

Blade Steel: D2 high-carbon tool steel. Pros. Spear point blade for general use. ... If a carbon steel knife is actually rusting, it is because you are abusing the hell out of it.

Japanese knives tend to be more prone to chipping, though, owing to their hard steel. "That’s why these days, many high-quality blades are made of a hybrid high-carbon stainless steel blend ...

Included knives: 8" chef's knife, 9" bread knife, 6" utility knife, 3.5" paring knife, 6.5" nakiri knife, 9" honing steel, 8-slot storage block Material: High carbon stainless steel Full tang: Yes ...

The paring knife from Japanese brand Mac, which also makes a fantastic chef’s knife, and bread knife, came out on top in all our tests. It’s made of high-carbon steel, which means it is harder ...

Meet the Matsato Chef Knife, razor-sharp, ultra-durable, and 15% off for a limited time. High-carbon stainless steel meets precision craftsmanship for effortless cuts.