Highball Recipe. The term highball refers to any cocktail made from a liquor and a larger quantity of carbonated water or soda. Click here for full recipe. Christopher Testani for The New York Times.

Many of the most popular highball recipes play off of classic spirit-forward cocktails. The Americano, for example, is a more sessionable swap suited to Negroni loyalists, while the Tom Collins is ...

The Soda Highball is a timeless, versatile cocktail that’s loved for its simplicity and refreshing taste. It combines your favorite spirit, soda, and sometimes a splash of citrus, creating a light and ...

So with that said, here’s your basic Japanese whisky highball recipe. The techniques here are largely intended to preserve a chilled beverage and its carbonation.

Get the recipe. Matcha Whiskey Highball. Chelsea Kyle / Food Styling by Drew Aichele. A little matcha goes a long way in this simple, festive highball recipe. Japanese whisky, ...

Start with gin and soda or seltzer for a basic gin highball. Juice and add a citrus half and you’ve evolved those ingredients into a rickey.Seems a little too tart for you? Add simple syrup, and ...

Once June comes to a close and the steamy heat of July rolls in, you know you're in the throes of summer. And nothing signals ...

T he Caesar, Canada's answer to the brunch classic tried and true Bloody Mary recipe is a delicious way to start a relaxing day. For a classic Bloody Mary plain tomato juice is preferable, while ...

The Japanese highball cocktail, or “haibōru” is a simple yet elegant drink that has gained popularity both in Japan and internationally. Its roots trace back to the early 20th century, but it ...