As the tale goes, the torta caprese was born in the 1920s on the stunning island of Capri, when a local baker supposedly forgot ... dessert that feels equally at home at a family dinner or a ...

In Mercedes, Argentina we learned how a team of 24 bakers make the world's largest torta frita. Round, flat, and fried, torta frita is typically eaten as an afternoon snack and enjoyed with a warm ...