I make my own sourdough bread at home to save money on groceries. But there are a few things I wish I'd known before making ...

Nothing is quite as rewarding as enjoying a loaf you've made from scratch, but you may be missing out on a must-have tool for ...

I love baking, especially sourdough bread. After years of saving grocery money on store-bought loaves, here are my best tips ...

You may notice that when you buy bread from a bakery, it's light, it's fluffy, it lasts a long time -- why is it so different ...

There are a few tricks with home bread baking that make the difference between a lackluster loaf and a spectacular one. One of them is having a heavy duty baking surface to get a nice bottom crust ...

The secret to a delicious multigrain bread is choosing the right grains. Go for a variety of whole grains like wheat, oats, ...

In less than a year, Andres Cano has perfected sourdough in his home kitchen that has wowed the Phoenix food scene.

The Dough Co. has become a family operation. Kerr’s husband helps out with the business while the couple’s daughter also tags ...

Joanna Gaines’ Magnolia Table cookbook is full of her family-favorite recipes that are sure to become staples in your ...

Get your bread recipe ready and make your own, fresh loaves at home. Homemade bread has the advantage of being fresher and more flavorful, plus you know exactly what’s in it. However ...

You want even bread slices? Look no further because we've found the best precision slicers for your sandwiches. How your bread slices look and feel can make or break your sandwich. While the best ...