“This recipe was first featured in an e-book I published and has since taken on a life of its own,” Ree says. “It’s a cake dedicated to the die-hard chocolate fans out there – a deliciously moist ...

This chocolate cupcake recipe is simple and delicious, made moist by the inclusion of sour cream, oil, and hot coffee. Make ...

Whether you’re celebrating or just want to treat yourself to a slice of homemade goodness, this buttermilk cake with buttercream frosting is a recipe you’ll want to have on hand. This cake has ...

In a large bowl, whisk together melted butter, buttermilk and egg. Set aside. In a medium bowl, whisk together cake flour ... and cool completely. To make the glaze: Microwave all glaze ...

Line a 10 inch cake tin with parchment paper. Place the sugar, chocolate, butter and water in a saucepan and cook gently until the chocolate and butter have melted. Cool Whisk in the buttermilk ...

Spoon cake mixture into cake tin and bake for about 35 minutes or until an inserted skewer comes out clean. Allow to cool before icing. Melt the chocolate in a heatproof bowl over simmering water ...

Place the sugar, chocolate ... Cool Whisk in the buttermilk and eggs. Sift the flour and baking soda together and fold into the mixture. Spoon into the cake tin and bake for 45 minutes or until ...

Hanna Feldman is the Boston baker behind typefoodie, a recipe blog that focuses on ... someone regularly brought a flourless chocolate cake to her family. Feldman learned that the pleasing texture ...