A professional chef shared a simple cooking hack to make the perfect fried egg without using butter or oil. You won't believe ...

To make easy-peel boiled eggs, start before you get to peeling: You’ll have to pick the right eggs, cook them with care, and use an ice bath.

For an easy breakfast, use this hands-off method to your advantage. Turn the oven on to 325°F, pop in the eggs, and set a timer. These eggs can take care of themselves while you get ready.

CRACKING GOOD With tender whites and sunshiny yolks, baked eggs make a simple and sophisticated anytime meal. Photo: Laura Murray for The Wall Street Journal, Food Styling by Maggie Ruggiero, Prop ...

It should be as viscous as an egg white; if it isn’t, simmer it to thicken. For one whole egg, use 57 grams (¼ cup) and for one egg white, use 29 grams (2 tablespoons). What it can do: Add ...

There are several tests you can do to check if your eggs are still good, and they’re all relatively easy and mess-free. 1. The water test. One of the most popular methods for checking the state ...

Ina Garten knows how to make a quick but delicious breakfast. We love her cacio e pepe scrambled eggs, and her easy breakfast ...