In this post, I’ll show you how to make simple roasted carrots ... herbaceous sauce that livens up any protein. Honey Mustard Dressing: Drizzle over carrots and proteins for a sweet and tangy ...

A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6.

Simmer gently until honey is runny and just bubbling at edges, about 10 minutes. Turn off heat and let mixture steep at least 20 minutes. Preheat oven to 425 degrees. Toss carrots with olive oil ...

When the carrots have been in the air fryer for 10 minutes, tip them into the honey and butter mixture ... we’ve added lots of new features to make your food experience the best it can possibly ...

Spread carrots across a baking sheet and roast ... Stir in labneh and season with salt. Make the spiced honey-butter: In a small pan over medium heat, toast coriander seeds and black peppercorns ...

These carrots are equally nice served at room temperature, spooned over yoghurt, with all the cooking juices. Carrots absorb a lot of flavour, whether simmering in a stew or roast as here.