NINA: <a href=" BOMBAY DARBAR: <a href=" MY TRAVEL/FOOD BLOG: <a href=" SUBSCRIBE TO MY NEWSLETTER: <a href=" If you’ve been with me for a while, you probably know I love Indian food. It’s one of my ...

Food writer Khushbu Shah's new cookbook "Amrikan" (pronounced Um-ree-kan) is an inventive, wholly original celebration of the foods and dishes of the Indian ... corrects the name to American ...

Indian fusion cuisine, once a fringe experiment, is today a powerful expression of culinary creativity—an ever-evolving ...

Topping the list was Greece ’s Simiako Garidaki, a shrimp dish from the island of Symi. These small, bright red shrimps are ...

While some found humour in the situation, others viewed it as a serious issue, urging schools to avoid such translations and embrace the authentic names of Indian cuisine. A user wrote ...

Indian food, with its hodgepodge of ingredients ... Data crunching Indian recipes Chefs in the West like to make dishes with ingredients that have overlapping flavors. But not all cuisines ...

CHENNAI, (IANS) – Perhaps South India cuisine is the traditional Indian one says Parvinder Singh Bali, Corporate Chef – Learning and Development, The Oberoi Hotels. The 50-year-old Bali ...

Grand opening ribbon cutting ceremony at Namaste Indian Cuisine in West Little Rock Credit: Frank Scott Jr. Namaste Indian Cuisine celebrated its grand opening last weekend in The Centre at Ten ...

Bombay Mahal Indian Cuisine, a new restaurant, is slated to open in Lansing by late March. The restaurant, owned and operated by experienced chef Arosh Choudhury, will offer a menu of over 60 ...