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Whether you're looking for something healthy or indulgent these recipes from TV chef James Martin are the ... Coat the apples in the mixture. Place the pork in the middle of the apples, season ...
Fry in the pork fat ... then spoon the apple wedges into the pan. Drizzle with the dressing, scatter the pomegranate seeds over the top and serve. Recipes adapted from James Martin’s American ...
This recipe uses white beans from La Bañeza, which have a soft and buttery texture and hold their shape well when cooked, making them the perfect choice for a tomatoey stew to accompany beefy ...
James Martin is back to give us exactly that. He shares his quick and easy method to produce perfect pork and the crunchiest crackling, all served up with apple sauce and mashed potato.
Finishing a Sunday roast dinner with a bowl of warming apple crumble and custard is a long-standing British tradition and James Martin's recipe promises even more fruit. The autumn desert is made ...
James Martin is back to give us exactly that. He shares his quick and easy method to produce perfect pork and the crunchiest crackling, all served up with apple sauce and mashed potato.
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