After 20 minutes, lightly wet your hands with water. Gently stretch one edge of the dough up and fold it over onto itself.

Freshly baked pizza tastes great, and this pizza dough without yeast requires no waiting around for the dough to rise. Just mix it up and you're ready to go. Try it with your favourite toppings.

Luckily, with this recipe, you can whip up a fresh batch of pizza dough with pantry staples in minutes. How do we do this without yeast ... There is no shortage of options when it comes to ...