EUCLID, Ohio -- Darren and Theresa Carter, owners of Carter’s BBQ, a Euclid-based food truck, were just named Kingsford “Preserve the Pit” fellows. They are among six barbecue businesses ...

As a leader in the barbecue industry, Kingsford wants to acknowledge and honor the contributions of the Black community while helping future generations blaze their own trail." MORE FOR YOU ...

Charcoal brand Kingsford unveiled their new fellowship aimed toward helping craft the next generation of Black BBQ ... Rashad Jones of Big Lee’s Food Truck, Amy Mills of 17th Street Barbecue, ...

Second year of Fellowship received more than 2,700 applicants; Fellow cohort includes pitmasters, packagers and farmers, highlighting many aspects of barbecue industry OAKLAND, Calif., April 27 ...

As a leader in barbecue for more than 100 years, Kingsford remains committed to celebrating Black barbecue culture by launching its second year of the Preserve the Pit fellowship and doubling its ...

There are five Kingsford factories in the U.S.%2C and the one in Belle%2C Mo.%2C sometimes offers tours The Kingsford furnaces burn 550 to 600 tons of wood a day and 200%2C000 tons a year The ...

OAKLAND, Calif., May 30, 2019 /PRNewswire/ -- A month ago, Operation BBQ Relief set out with community members, and athletes from Achilles International and the Semper Fi Fund to run, bike and ...

The selection process is still open for fellowships from Kingsford for 2022. The company plans to award six fellowships and 10 small business grants, with applications open through March 1.