I always look forward to Sunday cooking. That’s my time to slow down, put some real love into a meal, and make something that feels like home. During the week, it’s usually a rush; meals that ...

This morning in the kitchen, we welcome Chef Natalia Paiva-Neves from O Dinis making a Seared Salmon in Ginger Coconut Milk Sauce.

Here he shares his recipe for something that makes sense in your own kitchen ... Add in the coconut milk and fish, and let it cook, while stirring so that the milk doesn’t boil over or curdle.

Prized for their large size and succulent, sweet meat, this luxurious coconut milk chilli mud crab dish is sure to delight many tastebuds. Credit: Jiwon Kim ...