A South African homeowner went viral after sharing a video of her domestic worker serving herself a large plate of food The ...

Erin Patterson laced a beef wellington with poisonous mushrooms and served it up with mashed potatoes and green beans to four ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

Category: Eat + Drink Articles The ancient art of pickling—preserving fruits and vegetables using spices and brining—is making a comeback; pickled items have recently popped up on menus at Poppy and ...

Specifically, food served on large, white plates led students to consume more and delayed feelings of fullness. Interestingly, eating — and potentially overeating — is a social behavior that ...

A bold new Cape Town restaurant inside the Hilton Canopy Hotel serving fire-cooked local flavours, small or large plates, and ...

Many people pop their food into the microwave on Styrofoam plates without realizing how contaminated their meal can become. Here are 5 reasons why you should NEVER use this material in the microwave.

While the majority of the small plates were a big hit, one left a bad taste in my mouth. The yellowfin tuna tartare ($19) at bernadette was dressed with oil cured olives, soy, balsamic, ginger ...

Bring a large pot of water to a boil over high. Add potatoes; return to a boil. Cook until a fork can pierce through about 1/2 inch of the potato with some resistance, about 15 minutes.

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Early into his new book, The Blue Plate: A Food Lover’s Guide to Climate ...