A South African homeowner went viral after sharing a video of her domestic worker serving herself a large plate of food The ...

Erin Patterson laced a beef wellington with poisonous mushrooms and served it up with mashed potatoes and green beans to four ...

Cheryl Patzer, a Sacramento Bee reader, recommended Aria-Afghan Restaurant as part of The Sacramento Bee's On a Budget series ...

Specifically, food served on large, white plates led students to consume more and delayed feelings of fullness. Interestingly, eating — and potentially overeating — is a social behavior that ...

A bold new Cape Town restaurant inside the Hilton Canopy Hotel serving fire-cooked local flavours, small or large plates, and ...

While the majority of the small plates were a big hit, one left a bad taste in my mouth. The yellowfin tuna tartare ($19) at bernadette was dressed with oil cured olives, soy, balsamic, ginger ...

Bring a large pot of water to a boil over high. Add potatoes; return to a boil. Cook until a fork can pierce through about 1/2 inch of the potato with some resistance, about 15 minutes.

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Early into his new book, The Blue Plate: A Food Lover’s Guide to Climate ...

Pop up Irish pub The Jockey's Tavern has opened at doors at Newcastle Racecourse in time for Plate Day weekend ...

1. Choose a Smaller Plate . One simple way to control the portion of food you put on your plate is to use a smaller plate. A study published in 2015 found that using smaller plates, knives, forks ...