(1 stick) salted butter, melted, plus more for the pan (15.25-ounce) box ... curd filling that bakes into a smooth, sliceable layer. Lemon cream cheese bars, on the other hand, have a softer, more ...

Add the lemon zest, lemon juice, cream of tartar and salt and continue whisking for 2-3 minutes, or until soft peaks form when the whisk is removed from the bowl.

This Lemon Layer Cake boasts 8 buttery layers of yellow cake doused in Limoncello, separated with lemon curd, and covered in ... ad-free recipes in your in-box every month! As a full time traveler ...