Scones can sometimes have a poor reputation ... you can add extra fresh juice to the icing to make it a lemon glaze instead.

Glaze (optional): While the scones are cooling, whisk together the powdered sugar, lemon juice, and a little milk or cream to make the glaze. Drizzle it on top of the scones once they have cooled ...

Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...

My goal this break was to trick myself into feeling like it’s already spring by making lemon blueberry scones with a lemon ...

In a small bowl, combine the lemon juice, powdered sugar and almond extract. Whisk with a fork until smooth. If needed, add a ...

Once cut, the scones can be either brushed with the beaten egg for a shiny glaze, or dusted with the flour for a matt finish. Place the scones on a greased baking tray and bake in the pre-heated ...

Tender, buttery scones with the spring flavors we love the most.