Lobster rolls are primarily eaten in coastal regions of the US and Canada. As mentioned above, they are a Maine classic.

Craving for a sandwich today? Level up your sandwich skills with this recipe : use brioche instead of bread, add some prawns, cucumber and a homemade sauce, you'll have the perfect recipe for summer !

If you've always struggled with bringing tender lobster rolls to your home kitchen, turn to the sous vide for some tender ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books ...

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

Here's the recipe for you to try. For the lobster roll, dice shallots and celery, and mix with the rest of the ingredients for the cream sauce. Toast the potato roll on both sides using butter in ...

A pillowy King’s Hawaiian Roll ... recipe's extra special ingredient: sweetened condensed milk. Atlantic meets Pacific when you put this summery tarragon and lemon-seasoned lobster salad on ...

Of all the famous New England dishes popular in Palm Beach, too, the lobster roll is a hands-down winter favorite, especially ...

Of all the famous New England dishes popular in Palm Beach, too, the lobster roll is a hands-down winter favorite, especially among Northeasterners who have flocked here for more than a century.