8 Types of Kitchen Knives Every Home Cook Should Know (And When to Use Them) Andrea Rivera Wawrzyn. June 10, 2025 at 3:00 PM. ... Boning Knife. Boning knives have a long, narrow, ...

Here are the 3 most common types of knives and how to use them. ... The blade is typically 8 to 10 inches long. A good chef's knife should be sharp and well-balanced for maximum accuracy and safety.

When it comes to cutting sandwiches, one type of knife stands head and shoulders above the rest. Fail to use this knife and ...

6. Bread knife. Self-explanatory as it is, bread knife is, well, for slicing breads. The beauty of this long serrated blade is how it cuts through soft bread without making it out of shape. Unlike ...

Non-Locking Knife Types. Not all folding knives have locks. In fact, if you look at the span of human history, knives that lock have really only been around a short time — compared to, say, this Roman ...

Best for: Just about anything you can think of.Chef’s knives are the versatile workhorse in any kitchen. Santoku Knife. Similar to chef’s knives in function if not form, santoku knives are typically ...