About Malaysian Chicken Curry Recipe : Malaysian Chicken Curry is an easy to cook Asian recipe that can be served on the table in less than half an hour. This curry is made with coconut milk, pandan ...

Overflowing with sambal-spiced dark meat, Starry Kitchen's new dish might be the most spirited and sweat-inducing potpie you’ll ever have. The craggy and somewhat lopsided crust, created by ...

I’m thrilled to have learnt how to make Malaysian chicken curry without using curry powder. Who would have known? Fresh turmeric, ginger, cumin, shallots, lemon grass, star anise and some ...

Heat a tablespoon of the oil in a frying pan until smoking and add half the chicken. Season with salt and cook until sealed and then place in a casserole. Repeat with remaining chicken.

In this popular casserole dish from Malaysia, chicken pieces are cooked with lots of aromatics, which impart a beautiful flavour. It is simmered in passata to give it the vibrant red colour.

This Maylasian-style, coconutty, veg-packed slow cooker chicken curry is easy to prepare for the family. It's mild enoug for all the family. Equipment and preparation: For this recipe, you will ...

Ask any Malaysian what the best Mamak breakfast staple is, and chances are they’ll tell you it’s roti canai. This Indian flatbread is typically served with dhal (lentil curry), chicken curry ...