A recent visit to Conrad Pune, a business hotel on Mangaldas Road; I did not expect the kind of food placed before me — a no-fuss Malvani thali, served on a steel plate with bowls of bhaji and ...

In fish malvani masala ($13), one of the restaurant's specialties ... The same base is used in the shrimp thali ($15) though here the kitchen's 28-spice curry blend is subtler and softer to play up ...

Malvani Seafood Thali A fusion of Goan and Maharashtrian cuisine, this has more of non vegetarian food. With rice, you get fried Mackerel, squids, pomfret, crabs, shellfish and prawns in abundant.

Looking to find the best Konkani restaurants in Pune? Look no further! Pune's love for diverse flavours extends beyond its local Maharashtrian fare, embracing the coastal delights of Konkani ...

Satkar Been around for 50years The pomfret thali ... and prawns (sold by the weight). And finally, Bandra’s perfect take-away/ delivery option is Kala Nagar’s Sadicha - melt-in-mouth Malvani ...

No matter where you go in India, there is a thali meal waiting to be relished. A thali is basically a platter of different delicacies–right from starters to the main course and dessert.

Mumbai’s proximity to Goa, Alibaug and other coastal towns along the Konkan coast also contributed to the rise of Malvani fare in the city. Here's a list of few popular ones Mumbai is a bagful ...

and a mixed thali for those who wish to savour a bit of everything. Vegetarian dishes will also be available, offering something for everyone. Malvani cuisine is known for its simplicity and comfort.

In local language this thali is called Sheet Kodi Nustea. With rice, you get a boneless fish starter called Kismur composed of prawns or mackerel, served with fresh grated coconut and golden brown ...