Maple syrup brings more than just sweetness to baked goods. When you choose to use it over sugar it's crucially important to ...

Versatile – Maple syrup pairs well with nearly every breakfast food, and can also be used in other recipes. Below are the necessary ingredients and notes on them.

Making a maple candy recipe requires little more than natural maple syrup, a bit of butter or oil, and a standard candy mold. If you crave the sweet maple candies sold at tourist shops ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

The Pacific Northwest’s first maple sugaring collective offers a taste what local maple syrup tastes like and classes on how ...

If you’re looking for a dinner idea that’s healthy, comforting and requires almost zero cleanup, it’s hard to beat sheet pan ...

Put pie on a rimmed baking sheet and bake until the crust is golden and the topping is crisp (45-50 minutes). Let cool for at ...

Butter the baking dish or pie plate. To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes. Transfer 1/2 cup of the ...

A bipartisan group of state legislators introduced a bill in March. It reads “a public eating place may not serve a food ...

Maple syrup is for more than waffles and pancakes! It can be used as a flavorful sweetener in a variety of recipes or to add a delicious and beautiful glaze to almost any dish. Its use is limited only ...