Stir mixture till smooth (if needed microwave again for about 15 seconds). Add vanilla flavoring and nuts. Pour fudge into foil lined pan or baking dish. Refrigerate until set. Cut into squares.

Not too sweet but rich, dark, and velvety, the carob fudge recipe is the ultimate in decadent ... synthetic flavoring, and marshmallow fluff. In the last chapter of my best-selling book, Raw ...

Originally found on a container of Marshmallow Creme, this Fantasy Fudge Recipe has become a Christmas staple in many homes.