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Food Republic on MSNWhat's The Difference Between Marzipan And Fondant?If you're into baking you've probably heard of marzipan and fondant. But do you know the differences between these two ...
The best bit? This princess cake is built entirely in a bowl. No stacking the layers and draping the marzipan over the top (in my opinion, the scary part).
Five simple steps for how to cover your cake in marzipan and royal icing. Watch the technique videos for more information and see the recipe tips (below) for how to create the simple Christmas ...
This almond cake walks the line between dense and light, with a plush crumb and heady marzipan flavor. Linda Xiao for The New York Times. Food Stylist: Monica Pierini.
Bakery guru Jane Dunn shared her classic Easter bake recipe - Simnel cake, which is full of fruity flavour and marzipan.
If you've ever wanted to take a bite out of Kim Kardashian's bum -- especially after that racy Paper magazine cover -- now's your chance!
Nigella Lawson describes her "simple" and "sweet" marzipan loaf cake as a "proper pudding". While marzipan loaf cake can be garnished with a dollop of creme fraiche and fresh raspberries, there's ...
Trim off any excess marzipan about 1cm from the cake's sides, and cut a thin slice off each end to tidy up. To complete, crimp the marzipan around the base by pinching it with your finger and thumb.
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