Chef Michael Symon certainly knows a thing or two about delicious side dishes. However, at his restaurant Mabel's BBQ, there's one that stands out in particular: the potato salad. So when Food ...

A 1998 Food & Wine Best New Chef, Michael Symon grew up in a Mediterranean and Eastern European ... Slice the chicken; toss with the cucumber salad. Garnish with the nuts and mint leaves.

A 1998 Food & Wine Best New Chef, Michael Symon grew up in a Mediterranean and Eastern European family. The chef combines that heritage with a Cleveland sensibility at Bar Symon, B Spot Burgers ...

Chef, TV host and cookbook author Michael Symon joined "Good Morning America ... shared a great grilled option, plus a salad that's a perfect use for any leftover pita bread and an easy no ...

Michael Symon, one of Food Network’s most beloved ... Then he shares his recipes for halibut piccata and a crispy pita salad. Trump adds Ireland to trade ‘blacklist’ Moment girl, 11 ...

then spoons the salad into a halved baked squash (a great source of iron and vitamins A and C). A 1998 Food & Wine Best New Chef, Michael Symon grew up in a Mediterranean and Eastern European family.

Snap Pea Salad with Lemon, Pancetta and Parmesan by Michael Symon This ultra-refreshing salad is the epitope of spring ingredients. Sweet snap peas, cooling mint, bright lemon and salty pancetta ...

For Michael Symon, great salads go far beyond a pile of greens. And they need to earn their keep. "For me, a great salad is much more than just greens. It should be something that really ...