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The post 17 BBQ Recipes That Are Juicy in the Middle, Crisp on the Edges, and Gone Before the Sun Sets appeared first on Cook What You Love.

Put two of summer's favorite fruits on display with this fresh peach and cherry salsa served over grilled chicken thighs. "We ...

Fire up flavor this Fourth with grill-ready recipes—juicy meats, bold veggies, and smoky-sweet treats for a holiday feast to remember!

The BBQ Mac and Cheese is made with rotisserie chicken, bacon crumbles, cavatappi pasta, shredded cheddar cheese, and BBQ sauce, and each package will only set you back $5 per pound.

Pizza: Yes, many people love swapping out the marinara and making a BBQ chicken pizza, or even one with pulled pork. Salads and salad dressings: Try incorporating barbecue sauce into a dressing or ...

Kevin Bludso’s new “Bludso’s BBQ Cookbook: A Family Affair in Smoke and Soul” (Ten Speed Press) offers up recipes for barbecue classics, sides and sweet desserts, including Mom’s ...

We broke the seal on “The BBQ Companion” box ($24.95, Smith Street Gift, a division of Penguin Random House Canada) and pulled three recipe cards out of the deck: The first one, a card from ...

Sure, french fries are generally vegan, but the same old fried potato and (plant-based) burger combo can get old. So, sorry, French fries: you're on the summer proverbial-bench.

Ingredients: 2 cups yellow mustard; 0.5 cups light brown sugar; 0.5 cups honey; 0.5 cups apple cider vinegar; Pinch of cayenne pepper; Black pepper (to taste) ...

This recipe from J. Kenji López-Alt achieves the impossible: sweet, succulent grilled corn that stays moist and tender. First, you’ll grill the corn ears until the kernels start to blacken ...