Lobster is famous as a New England flavor but is served nationwide. Whole-belly fried clams, meanwhile, born July 4, 1916, are the region's signature local seafood. Here are 5 places to find them.

Once cooled, the clams are chopped and set aside, ready to be folded in at just the right moment. ... New England Clam Chowder Recipe with Fresh Steamed Clams. Posted: April 7, 2025 ...

Boston.com readers named 74 best clam shacks in New England, serving up fried clams, ... Reader Ed M. from Beverly said that he likes to get the “fried scallop plate and a box of clams. The food ...

Try chef and locals' recommendations, and see the oldest, most established seafood spots around New England. The post Everything you need to know about New England seafood this summer appeared first ...

THE FOOD CLUB NEWSLETTER Where to eat caviar, razor clams, and squid dishes (beyond calamari) around New England Now that we’re nearing summer days, this is the seafood making a splash across ...

Their New England Clam Boils include a quart of fresh Maine steamers with sausage, chouriço, hot dog, potatoes, onion, and corn-on-the-cob. Get yours today at 989 Victoria St., New Bedford.

Fried clams are the taste of summer to many in New England.. All along the coast, clam shacks offering golden-fried goodies open up in the summer to throngs of beachgoers. But with so many in ...