Pour the entire concoction into a square foil tray that's roughly 24 centimetres (nine inches) wide. Use a spatula to evenly press down the mixture into the tray.

Put the rocky road in the fridge for around six hours or overnight. 6. Once set, remove it from the fridge, cut it into 24 fingers and dust it with icing sugar.

Nigella Lawson's rocky road bars are a 'doddle to make' with just 6 ingredients Nigella Lawson's rocky road bars are the perfect sweet treat to make this summer, with minimal effort and just a few ...

Method: Slowly melt the butter together with the chocolate and golden syrup. Then, once melted, scoop out 125ml of the melted mixture and put to the side.

Push the icing sugar through a small sieve to dust the top of the Rocky Road. Then, if you like, add a sprinkling of edible glitter. With the long side in front of you, cut into it six slices down ...

Make the Rocky Road and refrigerate to set. Don’t add the icing sugar yet, but cut into bars, then store in an airtight container in a cool place for up to 1 week. Decorate with icing sugar and ...

Food writer Nigella Lawson knows that the holiday season can be overstuffed with planning and decorating. She offers Renee Montagne two recipes — chocolate chip chili and a Christmas-y rocky ...

OK, so I might like to include my own spin on TV chefs’ carrot cake, brownie, and rocky road recipes. But don’t mistake my occasional additions for celeb cook scepticism – I follow Nigella ...

Preparation. Step 1. For an easy, delectable DIY gift, stir up Nigella Lawson's merry morsels from Nigella Christmas (Hyperion). No baking required! Step 2. Melt chocolate and butter with corn ...

Not only does Nigella use only Digestives for the base of the cheesecake (as with my rocky road recipe, I won’t stand for any Rich Tea nonsense), but she skips the usual butter-melting step I ...

Nigella Lawson has her very own twist on rocky road chocolate bars, declaring: "Out go the Rich Tea biscuits and in come Amaretti," referring to the delicious ingredients in her own recipe. For a ...