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James Beard Award Semifinalist Ope Amosu Walked Away From His 9-5 In The Oil And Gas Industry To Make West African Cuisine Accessible - MSN
Ope Amosu turned a hobby into a thriving restaurant. The London, England, native is a child of Nigerian immigrants who relocated to Houston, TX, and to him food is fellowship and also a gateway to ...
The New York Times2y
West African Fast-Casual Restaurants Are Finding Wider Audiences - The New York Times
West African Chefs Take a Page From the Fast-Casual Playbook. ... “We’re creating a gateway to West African food,” said Olumide Shokunbi, the owner of Spice Kitchen in Brentwood, Md.
BBC9mon
Vivid colours and bold flavours: The Nigerian food boom - BBC
Among the new wave of Nigerian restaurants is Tasty African Food, which has recently opened its 28th branch in Sittingbourne, Kent. Business development manager, Simi Olaleye, said the growing ...