When The Amish: Shunned premiered on PBS in 2014, American Experience received a lot of requests for the recipe for the cinnamon buns that appear about a half hour into the documentary.
The result is an old-school style of English hot cross bun with subtle spice levels, a golden outer crust and a light, yet ...
If unconventional recipes exist ... Or of course, for old-school vibes just made with an unexpected ingredient, keep it ...