This timeless treat boasts coconut milk-infused cake layered with raspberry jam and topped with a light, fluffy (and quick!) frosting. Grace Parisi a former senior test kitchen editor for Food ...

I first fell in love with old-fashioned chocolate cake at a family ... let’s get baking! Place one cake layer on a serving plate and spread a generous layer of frosting on top.

While the cake is baking, make the topping by melting the butter in a small saucepan over medium heat. Stir in the brown ...

Quick and easy to assemble, this oil-based Italian apple cake is great for any time of day, and it is lighter in calories and monounsaturated fats than a butter-based cake.