Bone-in, skin-on chicken thighs are the ideal base for this recipe — they'll stay extra juicy in the oven. We'll season the ...

Nothing says Southern comfort like crispy Oven-Baked Chicken Thighs with Creamy Onion Gravy. This dish, with its rich flavors and hearty texture, is just right for a family dinner or a Sunday supper.

Over the years, I've worked at creating great-tasting oven-fried chicken while meeting nutritional standards. Trying to keep fat low a few years ago got me to stop making pan-fried chicken like my ...

Skip the grease but keep the crunch with this OMG Oven-Fried Chicken -- a juicy, flavor-packed twist on a comfort food classic, ...

Chicken thigh meat has a higher fat content than breast so there's very little chance of your chicken thighs drying out when ...

Lean on juicy, tender chicken thigh recipes for quick and easy meals that are guaranteed to satisfy. From one-skillet wonders like Cider Vinegar-Braised Chicken Thighs to Air Fryer Fried Chicken ...

Preheat the oven to 400° and arrange the racks in the upper and lower thirds. Spray 2 wire racks with canola oil and set them over 2 rimmed baking sheets.

Preheat the oven to 400° and arrange the racks in the upper and lower thirds. Spray 2 wire racks with canola oil and set them over 2 rimmed baking sheets.

I heated a cast-iron pan in my oven at 425 F for 15 minutes, then added melted butter and the breaded chicken. The butter started browning almost immediately, which made me concerned that the dish ...