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Space miso is nuttier than Earth miso — but it's still misoThis marks the first time scientists deliberately fermented food in space, opening up new possibilities for future astronauts ...
Researchers successfully made miso on the International Space Station (ISS). They found that the miso smelled and tasted similar to miso fermented on Earth -- just ... Designing a Satellite to ...
The experiment could go a long way towards helping space travelers make their own nutritious, delicious ingredients.
US astronauts Suni Williams and Butch Wilmore have revealed their first reactions after learning their week-long test flight ...
Japanese cuisine wouldn’t be the same without miso — but astronauts wanting use the fermented soybean staple in space one day ...
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