Hungarian cuisine is celebrated for its rich flavours and aromas, and paprikás csirke, or chicken in paprika sauce, is one of ...

Remove the bones. In a bowl, mix the cream, sour cream and flour and pour into the paprika sauce. Bring the sauce to boil and cook for 2-3 minutes. Pour off the sauce to a smaller pot. Place the ...

The colourful peppers and rich tomato and paprika sauce make it bright and warming. It freezes well too. Serve with rice, pasta or mashed potatoes, topped with lots of soured cream, crème ...