Such is the delight (bordering on obsession) that the locals take with piggy bits that my guide confessed he had spent £4,232 on an antique ham slicer. When he told the waiter at the Parma ...

Prosciutto di Parma You’ve probably met before ... Speck You’ll get a big flavor from even the thinnest slice of this dense, ruddy ham. It gets boned out before being rubbed down with a ...

"We asked the court to apply the same logic to Parma ham sliced outside the Parma region. After all, we are allowed to slice Parma ham on our deli counters and sell it as Parma ham. It's barmy." ...

An adviser to the European Union's highest court has given UK supermarket chain Asda permission to carry on slicing its Parma ham outside of the Parma region in Italy, a ruling which, if confirmed, ...

Stefano Fanti, managing director of the Italian consortium, said: "This is an important day for the 200 producers of Parma ham. Control over the whole process, including slicing and packaging ...

Fold strips of Parma Ham and chopped basil into lightly whipped cream cheese. Divide evenly onto the bases and leave to set. To finish, simply drizzle over a basil pesto dressing and top with a slice ...

If I don't have prosciutto, I use Black Forest ham. No English muffins? Sourdough toast. Split and toast an English muffin and top each half with a thin slice of Parma prosciutto. In a small ...

This introduction of precise weight assessment criteria has ensured consistency in product quality and portioning and has guaranteed that every slice of Parma ham meets the brand’s standards.

Slice the mangoes into 12 x two cm wedges. Sprinkle the wedges with a little lemon juice. Wrap each wedge in a slice of Parma ham and arrange three wedges on each plate. Serves 4. Read this for free ...