there's a good bit of overlap in how you can prep and cook both carrots and parsnips. Both can be delightful sliced and served raw on a salad or crudité spread, and both can be slid into the oven ...

Turnip Root Colors: golden, purple top, red, white. Here are a few tips about preparing turnips, rutabagas and parsnips. Raw (turnips): Cut off greens, rinse turnips under cool running water to clean, ...

Honey roast parsnips are a delicious addition to your roast dinner and chef Garrey Dawson shows you how to make them for one. Preheat the oven to 200C/180C Fan/Gas 6. Peel and core the parsnip and ...

Boring parsnips and broccoli become delicious with a zesty, salty caper lemon salsa and earthy walnuts. Cutting the parsnips in two different ways means you cleverly play with textures.