Patak’s is spicing up its range of Indian cooking sauces with a new extra-hot line. Its new Hot & Spicy range comprises a tikka masala, a vindaloo and – hottest of all – a phal (rsp: £1.59 each). The ...

Patak's launch ready meals made by Authentic Food Company The new Patak’s range includes beef madras, chicken korma, chicken vindaloo, chicken tikka masala, king prawn balti and vegetable jalfrezi.

The print campaign will aim to highlight the versatility of the range with a focus on summer and BBQ, featuring recipe photography that will appear in 12 food and lifestyle titles from 3 May.