Well, it can be with just one simple trick: Use pita bread to transform it into a pizza pocket. To pull this recipe together, ...

This pita dough recipe works for all three methods ... or even baking pita bread in a pizza oven. More about all three methods later on! Mix the Dry Ingredients Start by sifting the flour into ...

Za’atar-Spiced Chickpea Pita Pizzas. (Tom McCorkle for The Washington ... For those who are more of a DIY mind-set, pitas are an accessible, fun bread to make at home, too.

After this initial (bulk) rise, you are ready to portion your dough into individual pieces for pizza and ... From “Tartine Bread,” by Chad Robertson. NOTE: To make pita-style flatbreads ...

the chickpea mash gets piled onto whole-grain pita, then sprinkled with tangy feta cheese, chopped fresh tomatoes and shredded mozzarella. They are baked in a hot oven until the bread is crisped ...

Whether they're stuffed with keftedes and topped with tzatziki, dipped in hummus or eaten plain, pita ... The recipe calls for three pieces of equipment: a bowl, a spoon and a pizza stone ...

Her recipes ... onto the hot pizza stone at a time and bake for about 5 minutes, until the pitas puff up. Serve hot or wrap in foil to keep warm. The flattened, unbaked pita rounds can be frozen ...