Deep dish pizza started as a snack for customers drinking alcohol inside a bar owned by Chicago businessman Ike Sewell.

Chicago deep-dish pizza, or just "deep dish," as it's commonly known, has befuddled pizza purists for decades. Is it a pizza? Is it, as comedian Jon Stewart once quipped, "an [expletive] casserole?" ...

CHICAGO — When you visit Chicago and order pizza, you probably expect to get a deep-dish pie, right? Well, you might. But you might also get a stuffed pizza, which has an extra layer of dough ...

She's a proud Buffalo native and current Chicago resident. Depending on who ask, Chicago-style pizza can mean one of two very different things: deep dish or tavern. Within those categories are ...

Yelp recently named Pequod’s Pizzeria the highest-praised pizza place in the country. Like Chicago itself, Pequod’s is known for its deep-dish pizza — and the caramelized crust, pan-style ...

The special offer is only valid for Saturday and Sunday, with the chain offering 12-inch deep dish pizzas and tavern-style pizzas for just $10, with a limit of three pizzas per order. Pizza fans ...

He's a native Chicagoan and has been with Eater since 2014. Most major American cities offer hundreds of pizza options, but the Chicago market is even tougher as the city is saturated with an ...