Pizza night just got a whole lot easier with this 5-Minute No-Cook Red Pizza Sauce. Forget the hours spent simmering sauces ...

Inside, they are generously garnished with tomato sauce, ... (180°C) for 35 minutes. Check the cooking. And there you are, ...

This week’s Sunday Club is your guide to making genuinely excellent pizza at home. There’s a dough recipe with or without a ...

I reserve some for making pizza sauce, which means it must be cooked down even further, to a consistency between sauce and paste. Once this process is complete, the bare pizza sauce can be flavored.

BBQ sauces vary widely in flavor and consistency. I wanted to find out which was the best BBQ sauce for pizza, so I grabbed eight brands from my local supermarket and got to slingin’ pies. I ...

One 28-ounce can of crushed or pureed tomatoes is enough for 6 pizzas worth of sauce. If you still have some remaining, it will be good for other uses. It will keep in the fridge for 2 to 3 days ...

When cooked into a sauce, the tomatoes had somewhat awkward texture. Ultimately, they failed to impress the team. Related: I Tried Martha Stewart's One-Pot Pasta That Has 'Taken the Internet By Storm' ...