you need to make this Deviled Egg Potato Salad recipe. It’s the best of both side dishes in one. Plus, it’s made from really ...

Ray's egg salad included potatoes and a long list of extra ingredients This was certainly not one of Ray's famed 30-minute meals. In fact, this potato-and-egg recipe took the longest to make ...

This simple spicy potato salad is perfect to make ahead for picnics or to serve alongside grilled or barbecued meats. Cook the potatoes in boiling salted water for 15–20 minutes, or until tender.

If you love the creamy, tangy, and slightly spicy taste of deviled eggs but not the cost of eggs these days, it’s time to try ...

in an even layer over bottom of potato crust. Top evenly with 3/4 cup cooked bacon. Sprinkle with remaining half of Gruyère and Parmesan; set aside. Whisk together eggs, cream, dry mustard ...