This rich and savory Mushroom Quiche recipe is made with a buttery, light and flaky puff pastry crust filled with a cheesy egg custard and lots of sauteed mushrooms and onions. Grab the recipe ...

Get the full recipe ... quiche is meant for a crowd — or plenty of leftovers, which is never a bad thing. And about that crust: The called-for sheet of store-bought, frozen all-butter puff ...

With egg prices on the rise, I’m taking the flavors of my favorite quiche and putting them into buttery tarts this spring. In this recipe, squares of puff pastry are topped with a cheesy sauce studded ...