Donation Options Search Search Search This salmon salad can be prepared up to one day in advance. Lynda Balslev/TasteFood Share A light and citrusy salad of warm-smoked salmon is the centerpiece ...

If you want to boost your veg intake, this tasty mix of smoked salmon ... Add the kale, salmon, avocado, cucumber, mooli, rainbow carrots and, if liked, the beetroot, edamame beans, mango and ...

Hot-smoked salmon combines the texture of cooked, not cured, fish with deep smoky aromas (look for it in the smoked-fish case). It stars in this riff on a traditional niçoise salad with blanched ...

Caroline Barrett prefers to make hers with hot-smoked salmon and house them in lettuce wraps. Ingredients for Caroline Barrett's farro, tomaro and peach salad attempt to bring in various textures ...

We each take charge of preparing a new-to-us dish. Recently she crafted this smoked-salmon adorned spinach salad. It’s easy to prepare and we agreed that it was delicious. 1. In a large bowl ...

A salmon stir-fry makes an easy weeknight dinner Boost your chicken salad with orzo A vegetarian-meets-sheet-pan “Stroganoff” Smoked salmon and kale tartines Make a Greek-inspired stew for a ...

I was motivated to create some different ways to use the smoked salmon and came up with the following: Slap a few slices on avocado toast. Cut some strips into a green salad. Roll the salmon with ...

If you want to boost your veg intake, this tasty mix of smoked salmon, grains and leaves with ... between 2 deep bowls. Add the kale, salmon, avocado, cucumber, mooli, rainbow carrots and, if liked, ...