With a vanilla-based sponge infused with fresh lemon zest and a luscious cream cheese frosting, every bite is tangy, rich, ...

When it comes to ricotta ... want for this recipe, and using a creamy ricotta is key. Aside from an oh-so-soft texture, this cake boasts light, floral flavors thanks to the lemon, olive oil ...

Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese ... This one-bowl recipe makes it easy to assemble ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe ... tender cake from chef Camille Cogswell gets its wonderfully light texture from ricotta. Lemon zest ...

The finished dish is served with lemon wedges for even more tangy lemon action. You'll need three lemons and a short list of pantry staples to make this moist, tender cake that's equally perfect ...

Related story The Kosas Annual Sale Is Here With Rare Savings & the Cutest Pink Beach Tote That You Can Snag for *Free* The star of the cake is ricotta ... The recipe also includes lemon zest ...

She posted it with the caption, “There’s a reason this lemon ricotta pound cake is one of our most visited recipes every spring: it’s perfect for Easter, Mother’s Day, or any occasion that ...

KANSAS CITY, Mo. — This lemon blueberry bundt cake is so moist, you won’t believe it. Lauren Lane stopped by to show us how to make this perfect spring dessert. Preheat oven to 350 degrees.

On an overcast afternoon two weeks ago, my cousin and I spent a glorious 30 minutes picking ... was this incredible Blueberry Almond Ricotta Cake, based on a recipe by Dev Amadeo.